Published: 1 day ago
From sharp and savoury to bright and bubbly:
The Trifecta brings together Tanqueray London dry gin, Dolin’s dry vermouth, and a mirepoix brine for a bold, twist on a classic.
La Chispa livens things up with Captain Morgan’s spiced rum, Cointreau, guava, lemon, and a Scarpetta prosecco finish.
Two flavours, two unique experiences. Cheers. 🥂
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